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Don't Believe These "Trends" Concerning Machu Picchu Coffee …

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작성자 Cierra Pinkston
댓글 0건 조회 10회 작성일 24-11-29 01:46

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Fairtrade Machu Picchu Coffee Beans 1kg coffee beans price uk

This Fairtrade coffee is rich and chocolaty. It is made from organic beans that are grown at extreme elevations in the heartland of the Incas, the Andes. It has a smooth, rich taste with overtones that are similar to the finest dark chocolate.

This is a whole bean coffee and suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee.

Organic

This coffee beans uk 1kg's nutty, chocolatey flavor comes from its high altitude location in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers and pesticides.

These Fair Trade and organic coffee beans are carefully selected in the foothills of the Andes Then they are expertly and roasted to create a full-bodied taste. The nutty flavor, combined with dark chocolate hints are sure to inspire you to get out of bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the remote farmers who produce it are looked after too.

Bags of 750g are ideal for cafetieres, filter machine and jugs. The coffee is grinded according to the equipment, so follow the instructions on your machine to determine how much to make.

Fairtrade

By purchasing this rich, dark chocolate coffee 1kg that has a full-bodied, rich flavor, you're helping farmers around the globe. Cafe Direct is one of the top fair-trade companies in Britain and they invest more than half their profits in their farming communities.

The pure 1kg arabica coffee beans beans are hand-picked and organically grown in the foothills of the Andes and then expertly roasted to give a rich taste with overtones that remind you of fine dark chocolate. We are selling this coffee in bags of 750g at a great price and it makes a really satisfying after-dinner cup of coffee. Enjoy!

Nutty

Chocolatey, honey and nutty are just a few of the words that describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide an intense flavor.

A smooth, rich and deliciously nutty blend with hints of exquisite dark chocolate. This coffee beans 1kg Arabica is Fairtrade certified organic and certified organic, and meets strict UK Organic standards. It helps small-scale farmers in the least developed countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere. Pour water evenly over the grounds, allowing it to steep for 4 minutes. Serve and enjoy.

Chocolatey

This organic coffee comes from Peru is delicious, full-bodied and very nutty. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their products in farming communities around the globe to generate positive social and environmental benefits.

planet-java-medio-smooth-full-medium-roast-coffee-beans-1-x-1kg-bag-roasted-in-small-batches-in-the-uk-espresso-blend-for-all-coffee-machines-180.jpgThese beans were hand-picked from the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes. They were then carefully roasted to give a full flavour. The rich, nutty flavor with hints of fine dark chocolate make this coffee incredibly enjoyable and is perfect after dinner.

This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is supported by an ethical trading certificate from the UK Soil Association. We purchase directly from farmers themselves. This helps us keep our prices down, meaning more money for farmers to invest in their farms and families. This also means that we can work closely with farmers and support their development and training to enable them to produce great quality coffees.

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