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How to Choose the Right Oven and Hob for Your Kitchen

If you're in the market for a new oven or hob we've got the dimensions, features and styles to match your kitchen.

It is generally easy to use and hard-wearing solid plate hobs are sealed metal plates that cook your cookware. These are good for flat-based products and may be economical to run.

Origins

Ovens are utilized in kitchens across the globe to bake and roast foods. They are typically powered by electricity or gas. The models with gas bottles are available in some markets. However ovens can also powered by other fuels like wood or charcoal. In many homes the oven is usually surrounded by a stove where food can be prepared. The difference between a stove and an oven is that a hob comes with burners that are able to be switched off and on, whereas an oven has an enclosure that allows food to be heated in the middle.

The first ovens were large brick and mud structures that had a fire for heating food. They were used to bake bread, cook meat, and other dishes as they were relatively good at containing the heat to maintain an even temperature, and could easily be shared among family members. However, these open pits and furnaces came with three major disadvantages: they were dangerous because of the open flame and smoke, they consumed a lot of fuel (wood), and it was difficult to control the heat and cooking process.

A solution was found using ovens and hobs that resembled fireplaces, with a chimney which shut off the fire to decrease its intensity and smoke and make it easier to manage. They were very popular during the 16th and 17th centuries, and were typically used in homes that were wealthy enough to have a separate kitchen area with a chimney, and having more than one fireplace and oven.

In the middle of the 19th century, European ovens were a popular feature in kitchens. This was partly because the oven became a necessity, as it was much safer and more efficient to cook food in an oven than over an open flame or using a cauldron. It is believed that the growth and use of the oven coincided with changes in cooking styles and recipes, which led to a greater emphasis on casseroles and meat.

It is worth noting that in some recipes, like those from Nigella she suggests leaving a pot "on the hob" but this can be misleading since a hob is actually a British word that refers to stove top. The North American equivalent is a range or cooktop, and it can be confusing if unfamiliar with the British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed options that control the oven's heating element and fan depending on your recipe. They are designed to make cooking food simpler and more efficient while maintaining the flavor and texture.

The majority of ovens have a traditional mode that heats from the top and bottom to bake or roast food items. There is also a fan-assisted option that uses an integrated fan to circulate air around the oven, allowing for more uniform and faster heating. There are many different types of oven and hob functions to pick from, and it's essential to understand the different features to determine the ones that are best ovens uk for your needs.

The fan-assisted function of the oven is perfect for cooking a variety of foods. It heats up the oven more evenly than standard ovens, and is perfect for grilling, baking, and roasting. It is particularly useful for pizzas and pies that require a quick crisp and crisp finish. The setting for Fan-Assisted is marked with a zigzag at the top and an straight line at the bottom of a square, and it can save you up to 40% of cooking time.

Certain ovens have a grilling function that combines the heat from the bottom of the oven with that from the top to give your meals an amazing char. This is the perfect mode for meat and vegetable kebabs and can be marked by zigzag lines and straight lines, such as Fan-Assisted. This type of oven is typically placed on the lower shelf of the oven. Be sure to verify the temperature settings in your oven to ensure that you don't overcook.

There are additional oven functions like proofing of pastry and bread, slow cooking and much other things. These are usually preprogrammed and provide a controlled warm atmosphere to help rise dough and create flavours.

There are also some ovens that have Steam functions that are ideal for making healthy, nutritious food. Steam adds a delicate and rich flavour to baked goods, poultry, vegetables and custards. This feature can be activated by pouring water in the reservoir of your oven and then turning it on. Certain models can alter the amount of steam depending on the temperature selected.

Types

There are a variety of oven and hob that are available with a range of styles, from traditional gas models to modern electric models. It is important to choose an oven and hob [look here] that suits your needs. It is worthwhile to think about features like self-cleaning and smart capabilities too.

Gas ovens are a popular option and work well in the majority of kitchens. They are simple to use since they come with rings on the burners and an grate on which pans rest that emits heat. Gas hobs are also energy-efficient and provide precise temperature control. This could help you lower your energy bills. However, they can take longer to heat than electric hobs and are difficult to clean if coated with a residue.

Electric hobs come in a variety of different designs including ceramic and induction. Induction hobs are more expensive, however they are more energy efficient as the hob only gets hot when you put an item on it. They are also safe for children and heat up relatively quickly. They are also slow to cool down and do not warm up evenly.

Plate hobs, also an essential in the kitchen, come with various cooking zones that are all electric on a flat surface. They sit beneath your kitchen cabinets. They provide a stylish modern design that looks elegant and fit in with the majority of kitchens. They are difficult to clean because they contain multiple zones of uneven heating. If not cleaned properly they may leave burn marks.

The most common type is the built-in single-oven. They can be placed on top of a stove, or on the floor in cabinets with built-in ovens. They are typically large enough to accommodate a large meal and come in various sizes, so make certain to consider your family's size when you choose an oven. They can also be found with additional options such as the grill or steam function.

Installation

It might be worthwhile hiring an electrician to install a new oven for you or to replace an old one. This will ensure the electrical circuit is properly set up and your new appliance is safe for use. A qualified electrician will be able to adhere to local regulations and ensure that your installation is in line with all relevant safety regulations.

Before beginning the installation process of your new electric oven and hob you'll need to have all the required supplies and tools in your kitchen. These include wire nuts, a screwdriver, electrical tape and a tester for electrical circuits and conduit. It is also essential to examine the electrical power supply in your home to ensure it can withstand the demands of a new electric oven and hob.

In order to install a new oven and hob, you must first remove the old ones. To do this, locate the bolts or screws that hold the old appliance and remove them with care. After the old appliance has been removed from the area, it should be cleaned and free of obstructions. Then, a junction box will need to be mounted and connected to the electrical supply via conduit. This must be done according to the instructions of the manufacturer and any applicable local regulations.

Once electrical connections are made after which the oven or hob can then be lowered in the desired position. The fitter will use the clips that came along with the hob in order to secure it and ensure it's flush with your worktop. Finally, the fitter will test the hob and make sure that it's functioning properly.

If you're planning to install a gas oven and hob it's a good idea hire a professional for the task. Gas installation isn't as easy as plugging in an electric oven. A CORGI registered engineer is required to connect the pipes. It's also an excellent idea to get a cooker hood installed in case you don't have one as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.